the garlic roll...still soft til next day..can open kedai roti ..ha ha...
resepi frm azlita mm ( adapted frm chef wan)
kinda fun buat this swiss roll..strawberry polka dot...ez n guna barang yg simple..just campak all...then just roll em...resepi from citarasawan
wat's left of the pretzel...must work on the shape..still soft til next day...tak ingat resepi dr mana but i used yg paling senang...
...shall browse to see wat to try this weekn....cheers!!
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